Beef Alternative Merchandising (BAM) POS
High resolution files of these materials are available for customization and printing. The native file format is Adobe InDesign. To receive these files, please submit your contact information using this form.
Recipe Cards
Chimichurri-Marinated Top Loin Filets (Click image to view full-size PDF)
 
Grilled Top Sirloin Filets with Smoky Orange Sauce (Click image to view full-size PDF)
 
Herb-Crusted Top Loin Roast (Click image to view full-size PDF)
 
Lemon-Pepper Seasoned Ribeye Filets with Roasted Tomatoes (Click image to view full-size PDF)
 
Peppered Top Sirloin Roast with Sauteed Broccolini (Click image to view full-size PDF)
 
Pesto-Rubbed Ribeye Roast (Click image to view full-size PDF)
 
Recipe Sheets
Chimichurri-Marinated Top Loin Filets (Click image to view full-size PDF)

Grilled Top Sirloin Filets with Smoky Orange Sauce (Click image to view full-size PDF)

Herb-Crusted Top Loin Roast (Click image to view full-size PDF)

Lemon-Pepper Seasoned Ribeye Filets with Roasted Tomatoes (Click image to view full-size PDF)

Peppered Top Sirloin Roast with Sauteed Broccolini (Click image to view full-size PDF)

Pesto-Rubbed Ribeye Roast (Click image to view full-size PDF)

BAM Slimdown Brochure (Click image to view full-size PDF)
Outside Inside
 
Holiday Roast Point-of-Sale Materials
High resolution files of these holiday materials are available for customization and printing. The native file format is Adobe InDesign. To receive these files, please submit your contact information using this form.
Recipe Cards
Top Sirloin Petite Roast Herb-Crusted with Fig-Onion Relish (Click image to view full-size PDF)


Top Loin Petite Roast
Garlic-Pepper with Roasted Green Beans & Mushrooms (Click image to view full-size PDF)


Recipe Sheets
Herb-Crusted Petite Sirloin Roast with Fig-Onion Relish (Click image to view full-size PDF)

Garlic-Pepper Petite Top Loin with Roasted Green Beans & Mushrooms (Click image to view full-size PDF)

Consumer Brochure (Click image to view full-size PDF)

These materials for the Beef Alternative Merchandising (BAM) campaign are also available. To order, visit the Beef Merchandising Resource.
Simply Beef Folder with Sell Sheets
The 9” x 12” tabbed folder contains ten 2-sided sell sheets including overview sheets for filets/steaks and roasts. Each cut has its own sheet and features a cooked shot, attributes, consumer benefits, raw image and cookery details. By stacking the sell sheets you can quickly access the information needed. This is an organized and engaging way to introduce the Simply Beef program and BAM initiative to meat executives.
Order
Instructional Posters
In these 24” x 36” full color posters meat cutters will learn how to generate all the new filets, steaks and roasts in the BAM program. Each subprimal has its own poster complete with step-by-step instructions, an overview of BAM, attributes of the new cuts and complete cookery guidelines.
Consumer Brochure
This versatile 6” x 9” brochure is a great way to grab the attention of shoppers. Side one is all about the new filets and steaks and side two features roasts. Display the cover that supports your current promotion. The brochure highlights the value, convenience and health benefits of BAM cuts and offers great recipe ideas along with a variety of ways to enjoy these new beef products.
Order
Raw & Cooked Photography
All the professionally shot raw and cooked photography seen in these marketing materials are available for other uses.
Contact a retail team member for details.
BAM Cut Labels
To order please call Yerecic Label at (800) 245-2700.
Pricing:
96 rolls - $5.90
192 rolls - $4.75
500 rolls - $3.95
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Rib Eye Filet NCBA0005 |
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New York Filet NCBA0006 |
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Top Sirloin Filet NCBA0007 |
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Rib Eye Cap NCBA0008 |
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Top Sirloin Cap NCBA0009 |
Signs
These 3" x 7" signs are available in an Adobe InDesign format for customization. Click here to request the files.
Jet Net and Plastic Horn
Jet Net and Plastic Horn materials are available. Frequently asked Questions (FAQs) about the netting are answered here.
To order please contact:
Net:
JetNet Corporation
505 North Drive
79 North Industrial Park
PO Box 49
Sewickley, PA 15143-0049
www.jetnetcorp.com
Netting as pictured and used by NCBA for demos is JetNet Item # 2-18 PM.

Plastic Stuffing Horn:
EQ-HR96MMLH $38.00 / each
JetNet Corporation
505 North Drive
79 North Industrial Park
PO Box 49
Sewickley, PA 15143-0049
www.jetnetcorp.com
Stuffing horn and #54510 Plastic Roast Tyer:
The Sausage Maker, Inc.
1500 Clinton St, Bldg 123
Buffalo, NY 14206-3099
1-888-490-8525
Customer service: (716)824-5814
Email: customerservice@sausagemaker.com
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