Top Sirloin Petite Roast

Top Sirloin Petite Roast Information
UPC# 1321
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Nutritional information
For nutritional information on this cut, please visit the Protein Database for On-Pack Nutrition Labeling.
Merchandising
  • One of the many beef cuts that meet USDA criteria for lean
  • Melt-in-your mouth tenderness
  • Robust flavor
  • Easy to prepare
  • Simple to slice into healthy portion sizes
  • Make Sunday dinner special again
  • One of the extra-lean fresh beef cuts certified by the American Heart Association to display the Heart-Check mark
Other common names used for this cut
Top Sirloin Peteite Roast Boneless
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