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Total U.S.
2nd Quarter 2008 |
|
|
Top 10 Lean Beef Cuts |
|
|
|
Rank |
Unit
Volume |
| Beef Top Round Steak Boneless |
1 |
44,492,685 |
| Beef Loin Top Sirloin Steak Boneless |
2 |
29,479,563 |
| Beef Bottom Round Roast Boneless |
3 |
24,918,361 |
| Beef Top Loin Steak Boneless |
4 |
22,608,482 |
| Beef Loin T-Bone Steak Bone-In |
5 |
22,185,171 |
| Beef Top Loin Steak Bone-In |
6 |
17,520,423 |
| Beef for Stew |
7 |
14,775,406 |
| Beef Cubed Steak |
8 |
13,461,770 |
| Beef Round Tip Steak Boneless |
9 |
12,544,568 |
| Beef Shoulder Steak Boneless |
10 |
9,848,259 |
| |
Source: FreshLook Marketing Top 10 Lean Beef Cuts by pounds sold, 13 weeks ending 6/29/08. |
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